Events
Thanksgiving Wine Dinner
Saturday November 23rd
Join us Saturday, November 23rd, 2024 as we celebrate the upcoming holiday season with nods to our favorite Thanksgiving dishes! Our six course pairing menu is $85 per person and reservations are required. Dinner begins at 6:30pm. Call us at 469-209-0500 or email us at info@apolloniasitaliankitchen.com.
Great Starters
Baked Brie with Fig Jam and Crostini, Sweet Potato in Pastry topped with Marshmallows and Pecan pieces, Crab stuffed Baby Bella Mushrooms
Served with Dopff & Irion, Pinot Blanc, Alsace, France 2022
~ Fall Salad
Poached Pear, Roasted Butternut Squash, Kale, Goat Cheese, Cranberries, Pecans and Mustard Vinaigrette
Served with Grabanzan, Albariño, Rias Baixas, Spain 2023
~ Fish
Smoked Salmon and Shrimp Risotto topped with Peas, Mushrooms and Green Onions
Served with Danjean Bourgogne, Burgundy,France 2022
~ Poultry
Roasted Airline Chicken Breast, topped with Wild Mushroom Medley served with Bacon and Brussels Sprout Casserole
Served with Monteabellon, Tempranillo 2022
~ Lamb
Rosemary Roasted Rack of Lamb, topped Red Wine Demi Glaze served with Truffle Oil Potatoes Gratin
Served with Thalvin, Syrocco, Syrah, Moroco 2021
~ Sweet Finale
Meringue topped Pumpkin Cheesecake with Caramel
Served with Pedro Ximinez, Sherry, Spain